Auction Buffet

Reservations are now closed.

 

Friday, October 14, 2016
Expo Center Conference Rooms

Cash bar:  6:00 pm
Dinner:  7:00 pm
Auction:  8:00 pm

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Buffet:
Chicken Parmesan
Vegetarian Lasagna
Mix green salad with dressings
Green beans with caramelized onions and roasted red peppers
Garlic bread
Fudgy chocolate cake
Carrot cake
Sparkling raspberry lemonade
Coffee

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Chair: Ryann Grady
Email: scabanquets2016@gmail.com